From Asador O'Pazo we want to say hi to spring with a change of menu adapted to the seasonal products of our Galician land. Let yourself be seduced by a new menu created with care and dedication by our chef Óscar Vidal, who will delight each and every one of your senses, even if you prefer the sea or mountains. Here, in our grill, there is place for all tastes!
Only a few days left to start the carnival, one of the better holidays of the year. In the Hotel Scala Group we want that, in these days of color and fun, you only have to dedicate yourself to enjoy with family or friends, and for this we have organized a carnival evening for Saturday 24 February.
For those who like and have tried a good lamprey, they know that there are few places like Padrón to enjoy it. As we told you in our last post about this ancient dish, the situation of the region with respect to the river Ulla is privileged and essential for the acquisition of the best specimens.
We are in the final stretch of the year, 12 fantastic months in which we have lived very good experiences with our customers. Christmas brings days to rest and enjoy with the family; but in Grupo Hotel Scala we are already working to offer you, in Padron, a matchless 2017. Take the calendar and plan the 2017 with us!
